Abavas apple-grapefruit cider, emphasizes the flowery and sunlit aroma of the red grapefruit while giving you a pleasant feeling and coolness. The grapefruit makes the cider taste pleasantly sour, while apples enhance the taste with their sweet and ripe freshness. This beverage will refresh you and create feeling of celebration just like to exotic destination. Cool before drinking!
A magical summer walk along the rich meadows of Abava river valley, power of traditional flowers, bubbling friendship and celebration. This is the story of the Abavas meadows cider. Made from apples grown in Latvia combined with meadow plants and flower essences, this drink will give you a gift of pleasure. Enjoy its fresh and flowery aroma enhanced with sweet summer taste.
Fresh and exhilarating cider, created as an example of the new winemaking school, tells a beautiful story of Abavas about the friendship between northern apples and hop from overseas. The beverage was made by combining selection of Latvian apples and American hop variety Citra, that gives a light citrus and flower character, while the aftertaste is pleasantly and elegantly sour.